INGREDIENTS:
1 cup chopped apple (without skin)
1 cup chopped banana
1 cup grated carrot
1 cup milk or 1/2 cup milk powder
1 cup coconut
3/4 cup ghee
2 cups sugar
METHOD:
- Grind carrot & milk.
- Mix all the ingredients together except ghee.
- Keep on stirring till the apple & banana pieces are cooked & the halwa becomes one mass.
- Then add ghee, cardamom powder.
- Remove from the stove top & decorate with nuts of your choice.
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