INGREDIENTS:
gram dal - 1
toor dal or Pottu kadalai - 1
whole red peppers – 5
METHOD:
Roast the above without oil, add salt and asafetida and grind into a very fine powder.
gram dal - 1
toor dal or Pottu kadalai - 1
whole red peppers – 5
METHOD:
Roast the above without oil, add salt and asafetida and grind into a very fine powder.
